Canning: Utilization of Fruit Wastes

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Canning: Utilization of Fruit Wastes

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Total No. of Slides: 13

Description

Index of this PowerPoint Presentation is as follows:

  1. Fruit Waste Disposal: An Introduction
  2. Waste from Apples and Apricots
  3. Waste from Citrus Fruits
  4. Waste from Grapes and Guavas
  5. Waste from Jackfruits
  6. Waste from Mango and Passion Fruits
  7. Waste from Peaches and Pears
  8. Waste from Pineapples
  9. Waste from Banana and Papaya

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Additional information

pcategory

Food & Health, Food Preservation

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