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32 Item(s)
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Rs.
1,425.00
CODEX Standards for Food Packaging
1 x
Rs.
40.00
Food Colours: An Introduction
2 x
Rs.
35.00
Basics of Hydroponics
1 x
Rs.
35.00
Nutrition in Collard Greens
1 x
Rs.
50.00
Nutrition in Portulaca Greens
2 x
Rs.
35.00
Nutrition in Raw Broccoli
2 x
Rs.
20.00
Plasticulture: An Introduction
1 x
Rs.
30.00
Conflict Management
1 x
Rs.
45.00
Nutrition in Passionfruit
2 x
Rs.
30.00
Aromatic Oils: Extraction
1 x
Rs.
20.00
Nutrition in Raw Chicory
1 x
Rs.
30.00
Hydroponics Technology
1 x
Rs.
20.00
Medicinal Plant: Datura
1 x
Rs.
30.00
House Plant: Bougainvillea
1 x
Rs.
25.00
Fruit Production: Almonds
1 x
Rs.
40.00
Food Packaging Materials
1 x
Rs.
20.00
Nutrition in New Zealand Spinach
1 x
Rs.
30.00
Pickle-Making Process
1 x
Rs.
20.00
Different Varieties of Turnip Pickles
1 x
Rs.
15.00
Chrysanthemums and Marigolds
1 x
Rs.
99.00
Leafy Greens: Curry Leaf
1 x
Rs.
80.00
Root Vegetables: Beet Root
1 x
Rs.
35.00
Chile Peppers: Growing Practices
1 x
Rs.
119.00
YouTube: Social Site for Sharing Videos
1 x
Rs.
15.00
AGRIHORTICO eLearning on Fruit Juices & Fruit Beverages
1 x
Rs.
299.00
Asparagus Spears: Growing Practices
1 x
Rs.
49.00
Careers in Food Sectors
1 x
Rs.
20.00
Chicory and Endive: Growing Practices
1 x
Rs.
19.00
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Cephalocereus: An Ornamental Cactus
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Chemicals For Food Flavours
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Chicory and Endive: Growing Practices
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19.00
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Chile Peppers: Classification
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46.00
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45.00
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Chile Peppers: Growing Practices
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119.00
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Chile: Nutritional & Medicinal Value
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46.00
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45.00
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Chinese Cabbages: Growing Practices
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99.00
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Chlorophytum: The Spider Plant
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Choosing a Suitable Career in F & A Sec.
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Chrysanthemum: An Introduction
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130.00
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99.00
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Chrysanthemums and Marigolds
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99.00
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Chutneys with Pulses
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18.00
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15.00
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