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36 Item(s)
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Rs.
1,990.00
Making Fermented Beverages
1 x
Rs.
30.00
Home-Based Enterprises
1 x
Rs.
65.00
Canning: Utilization of Fruit Wastes
2 x
Rs.
25.00
Carnivorous Plants: Pinguicula/Butterwort
1 x
Rs.
35.00
Organic Certification: ICS
1 x
Rs.
60.00
Leafy Greens: Malabar Spinach
1 x
Rs.
30.00
AGRIHORTICO eLearning on Creating a Landscape Garden
1 x
Rs.
299.00
Low Salt Diet for Health
1 x
Rs.
20.00
Career in Floristry & Floriculture
1 x
Rs.
20.00
10 Types of Processed Milk
1 x
Rs.
45.00
Carnivorous Plants: Bladderwort
1 x
Rs.
35.00
Pomegranate: Growing Practices
1 x
Rs.
19.00
AGRIHORTICO eLearning on Lotus and Water Lily: Aquatic Plants
1 x
Rs.
299.00
Parasitic Plants: Striga
1 x
Rs.
25.00
Ananas, A House Plant
2 x
Rs.
25.00
Medicinal Plant: Aloe Vera
1 x
Rs.
40.00
Search Engine Skills: An Introduction
1 x
Rs.
15.00
Nutrition in Raw Radish
1 x
Rs.
15.00
Mushrooms and Seaweeds
1 x
Rs.
149.00
Nutrition in Peppermint
2 x
Rs.
20.00
Food Intake and Digestion
1 x
Rs.
65.00
Leafy Greens: Swisschard
1 x
Rs.
30.00
Cucumber Pickles in Vinegar & Brine
1 x
Rs.
15.00
Calathea: A House Plant
1 x
Rs.
20.00
Butter, Ghee and Butter Oil
1 x
Rs.
25.00
Carnivorous Plants: Venus Fly Trap
1 x
Rs.
25.00
Garden Annuals: Rose Moss
1 x
Rs.
15.00
Root Vegetables: Ginger
1 x
Rs.
30.00
Bulb Vegetables: Shallots
1 x
Rs.
30.00
Cacti and Succulents : An Introduction
1 x
Rs.
25.00
AGRIHORTICO eLearning on Growing Marigold Flowers
1 x
Rs.
299.00
Popular Raw Fruit Pickles
1 x
Rs.
50.00
Nutrition in Raw Soursop
1 x
Rs.
20.00
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Cilantro, the Coriander Greens
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49.00
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Classification of Eggs
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Total No. of Slides: 25
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Classification of Vegetables
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Total No. of Slides: 13
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CODEX Standards for Food Packaging
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42.00
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40.00
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Total No. of Slides: 21
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Coffee, Okra, Tomato & Mango
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99.00
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Cold Storage of Fruits & Veg.
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Collards, Chards and Dandelions
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50.00
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Common Medicinal Plants
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Common Sense Person’s Qualities
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36.00
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Total No. of Slides: 18
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Communication Skills
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36.00
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35.00
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Total No. of Slides: 18
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Composting Process – Steps Involved
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66.00
Original price was: Rs.66.00.
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65.00
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Total No. of Slides: 33
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Composting Process : An Introduction
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