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33 Item(s)
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Rs.
1,263.00
Quality Control of Canned Foods
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Rs.
30.00
Garden Annuals: Coleus
1 x
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20.00
Medicinal Plant: Basil
1 x
Rs.
20.00
Growing Organic Banana
1 x
Rs.
50.00
GM Crops: Some Myths
1 x
Rs.
15.00
Making Carrot Pickles
2 x
Rs.
20.00
Brassica Vegetable: Chinese Cabbage
1 x
Rs.
45.00
Pumpkin Chutneys: Sweet & Spicy
2 x
Rs.
15.00
Sweetmeats from Milk
1 x
Rs.
30.00
Gladiolus: An Introduction
1 x
Rs.
99.00
House Plant: Aspidistra
1 x
Rs.
25.00
Making Brinjal Pickles
1 x
Rs.
20.00
Rhubarb, the Pie Plant
1 x
Rs.
49.00
Brassica Vegetable: Broccoli
1 x
Rs.
45.00
Nutritive Value of Milk
1 x
Rs.
20.00
Garden Annuals: Corn Flower
1 x
Rs.
20.00
Water Lily: An Aquatic Ornamental
1 x
Rs.
30.00
Chicory and Endive: Growing Practices
1 x
Rs.
19.00
AGRIHORTICO eLearning on Curry Leaf Plant: An Introduction
1 x
Rs.
299.00
Globe Artichokes (French Artichokes)
1 x
Rs.
19.00
Importance of Observation Skills
1 x
Rs.
15.00
Problems in Pickle-Making
1 x
Rs.
20.00
Purpose of an Organization
1 x
Rs.
20.00
Peppercorns: Growing Practices
1 x
Rs.
49.00
Pomology: An Introduction
1 x
Rs.
35.00
3 Nutritious Specialty Cucurbits
1 x
Rs.
49.00
Growing Organic Sugarcane
1 x
Rs.
40.00
Bitter Gourd Pickles and Fries
1 x
Rs.
15.00
Preparation of Making Jelly
1 x
Rs.
25.00
Lycoris Lily: An Introduction
1 x
Rs.
20.00
21 Types of Aromatic Oils
1 x
Rs.
50.00
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Home-Based Canning
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30.00
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Quality Control of Canned Foods
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30.00
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Starting a Cannery: An Introduction
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26.00
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25.00
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Canning: Utilization of Fruit Wastes
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26.00
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25.00
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The Art of Bonsai Gardening
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28.00
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25.00
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Principles of Floral Designing
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44.00
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40.00
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Pickle-Making Process
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24.00
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20.00
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Popular Raw Fruit Pickles
Rs.
56.00
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50.00
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Popular Vegetable Pickles
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50.00
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Problems in Pickle-Making
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24.00
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20.00
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Flowers as Vegetables
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34.00
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30.00
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Green House Production
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50.00
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