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55 Item(s)
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Rs.
2,941.00
Organic Certification in India
2 x
Rs.
20.00
Capsicum Cardenasii
1 x
Rs.
15.00
Organic Certification Basics
1 x
Rs.
20.00
Roots as Vegetables: Growing Practices
1 x
Rs.
149.00
Capsicum Eximium: An Introduction
2 x
Rs.
15.00
AGRIHORTICO eLearning on Apiculture and Bee Keeping
1 x
Rs.
199.00
Capsicum Baccatum : An Introduction
2 x
Rs.
20.00
AGRIHORTICO eLearning on Chrysanthemum Flowers
2 x
Rs.
299.00
Garden Annuals: Rose Moss
1 x
Rs.
15.00
Organic Growing: Green Manuring
1 x
Rs.
25.00
Creating a Positive Self Image
1 x
Rs.
25.00
Leafy Greens: Parsley
1 x
Rs.
40.00
Starting a Plant Nursery
1 x
Rs.
65.00
Leafy Greens: Lettuce
1 x
Rs.
60.00
Fruit Production: Plum
1 x
Rs.
35.00
House Plant: Aucuba
1 x
Rs.
20.00
Leafy Greens: Cilantro
1 x
Rs.
70.00
Gourds and Melons: Pumpkin
2 x
Rs.
30.00
Garden Annuals: Corn Flower
1 x
Rs.
20.00
Carnivorous Plants: Pinguicula/Butterwort
1 x
Rs.
35.00
Medicinal Plant: Chirayata
1 x
Rs.
15.00
Advanced Packaging Technologies
1 x
Rs.
99.00
Grooming and Personal Hygiene
1 x
Rs.
20.00
Nutrition in Raw Seakale
2 x
Rs.
25.00
Aromatic Herbs: An Introduction
2 x
Rs.
95.00
Basics of E-Business: An Introduction
2 x
Rs.
49.00
Crassula: The Jade Plant
1 x
Rs.
15.00
Brassica Vegetable: Cabbage
2 x
Rs.
70.00
Organic Fertilizers and Manures
2 x
Rs.
20.00
Nutrient-Rich Berries
1 x
Rs.
149.00
Mushroom Pickles with Vinegar
1 x
Rs.
15.00
Root Vegetables: Carrot
1 x
Rs.
40.00
Conflict Management
1 x
Rs.
45.00
Flavours For Processed Foods
1 x
Rs.
20.00
Garden Annuals: Coleus
1 x
Rs.
20.00
Modified Atmosphere Pkg.
1 x
Rs.
80.00
Perennial Vegetable: Jerusalem Artichoke
1 x
Rs.
80.00
Root Vegetables: Beet Root
1 x
Rs.
35.00
Jalapeno Peppers: An Introduction
1 x
Rs.
90.00
Parasitic Plants: Santalum
1 x
Rs.
30.00
Capsicum Schottianum
1 x
Rs.
15.00
Taro and Yams: Growing Practices
1 x
Rs.
19.00
Organic: Pest Disease Mgmt.
1 x
Rs.
30.00
Gourds and Melons: Gherkins
1 x
Rs.
25.00
Food Safety Practices
1 x
Rs.
20.00
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Flowers as Vegetables
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34.00
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30.00
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Flowers as Vegetables
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49.00
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Food Additives For Food Processing
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60.00
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Food and Agriculture Sector
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64.00
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60.00
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Food Colours: An Introduction
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38.00
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35.00
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Food Intake and Digestion
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66.00
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65.00
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Food Packaging Designs
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60.00
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Food Packaging Innovations
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20.00
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Food Packaging Materials
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22.00
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20.00
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Food Safety Practices
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24.00
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20.00
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Foods for Skin, Eye and Hair Health
Rs.
46.00
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45.00
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Franchise Businesses
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20.00
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