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29 Item(s)
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Rs.
1,153.00
Quality Control of Canned Foods
1 x
Rs.
30.00
Garden Annuals: Coleus
1 x
Rs.
20.00
Medicinal Plant: Basil
1 x
Rs.
20.00
Growing Organic Banana
1 x
Rs.
50.00
GM Crops: Some Myths
1 x
Rs.
15.00
Making Carrot Pickles
2 x
Rs.
20.00
Brassica Vegetable: Chinese Cabbage
1 x
Rs.
45.00
Pumpkin Chutneys: Sweet & Spicy
2 x
Rs.
15.00
Sweetmeats from Milk
1 x
Rs.
30.00
Gladiolus: An Introduction
1 x
Rs.
99.00
House Plant: Aspidistra
1 x
Rs.
25.00
Making Brinjal Pickles
1 x
Rs.
20.00
Rhubarb, the Pie Plant
1 x
Rs.
49.00
Brassica Vegetable: Broccoli
1 x
Rs.
45.00
Nutritive Value of Milk
1 x
Rs.
20.00
Garden Annuals: Corn Flower
1 x
Rs.
20.00
Water Lily: An Aquatic Ornamental
1 x
Rs.
30.00
Chicory and Endive: Growing Practices
1 x
Rs.
19.00
AGRIHORTICO eLearning on Curry Leaf Plant: An Introduction
1 x
Rs.
299.00
Globe Artichokes (French Artichokes)
1 x
Rs.
19.00
Importance of Observation Skills
1 x
Rs.
15.00
Problems in Pickle-Making
1 x
Rs.
20.00
Purpose of an Organization
1 x
Rs.
20.00
Peppercorns: Growing Practices
1 x
Rs.
49.00
Pomology: An Introduction
1 x
Rs.
35.00
3 Nutritious Specialty Cucurbits
1 x
Rs.
49.00
Growing Organic Sugarcane
1 x
Rs.
40.00
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Managing Stress Naturally
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Managing Fruit Orchards
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Management and Management Skills
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Making Fermented Beverages
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Making Cauliflower Pickles
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Making Carrot Pickles
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Making Brinjal Pickles
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Major Egg Formulations
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Major and Minor Components of Milk
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Lycoris Lily: An Introduction
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Low Salt Diet for Health
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Low Fat Diet for Health
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44.00
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