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52 Item(s)
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Rs.
1,583.00
Fresh and Dried Prawn Pickles
1 x
Rs.
15.00
Capsicum Pubescens
2 x
Rs.
20.00
Nutrition in Raw Dill Greens
1 x
Rs.
50.00
Quality Control of Canned Foods
1 x
Rs.
30.00
Rules of Fertilizer Application
1 x
Rs.
40.00
Garden Cress, Water Cress & Land Cress
1 x
Rs.
19.00
Garden Annuals: Candytuft
1 x
Rs.
20.00
Growing Organic Tomato
1 x
Rs.
65.00
Medicinal Plant: Aloe Vera
1 x
Rs.
40.00
Nutrition in Raw Shallots
1 x
Rs.
25.00
Nutrition in Raw Onions
1 x
Rs.
20.00
Nutrition in Green Spinach
3 x
Rs.
35.00
Leafy Greens: Chicory
1 x
Rs.
40.00
Carnivorous Plants: Venus Fly Trap
1 x
Rs.
25.00
Moisture-Rich Foods for Health
1 x
Rs.
40.00
Medicinal Plant: Lemongrass
2 x
Rs.
40.00
Careers in Food Sectors
1 x
Rs.
20.00
Strawberry: Growing Practices
1 x
Rs.
50.00
Nutrition in Raw Lettuce
1 x
Rs.
45.00
Genetically Modified Rice
1 x
Rs.
20.00
Carnivorous Plants: Drosera or Sundew
1 x
Rs.
35.00
Garden Annuals: Rose Moss
1 x
Rs.
15.00
Organic: Pest Disease Mgmt.
1 x
Rs.
30.00
Manufacturing of Packaging Materials
1 x
Rs.
15.00
Growing Organic Sugarcane
1 x
Rs.
40.00
Organic Certification of A Farm
1 x
Rs.
25.00
Garden Annuals: Cosmos
1 x
Rs.
20.00
Nutrition in Endive Greens
1 x
Rs.
15.00
Canning: Utilization of Fruit Wastes
1 x
Rs.
25.00
Organic Growing: Biological Control
1 x
Rs.
25.00
Caulerpa Seaweed: An Introduction
2 x
Rs.
20.00
Different Varieties of Turnip Pickles
1 x
Rs.
15.00
Six Tastes of Foods: Introduction
1 x
Rs.
40.00
Garden Climbers: An Introduction
1 x
Rs.
25.00
Agave, A House Plant
1 x
Rs.
35.00
Growing Organic Cotton
1 x
Rs.
40.00
Fruit Production: Jackfruit
1 x
Rs.
50.00
Principles of Networking
1 x
Rs.
20.00
E-Business Models & Web Strategies
1 x
Rs.
49.00
Pickle-Making Process
1 x
Rs.
20.00
Olericulture: Vegetable Science
1 x
Rs.
35.00
Nutrition in Raw Chives
1 x
Rs.
20.00
Nutrition in Raw Leek
1 x
Rs.
30.00
Fruit Production: Sapodilla/Sapota
1 x
Rs.
50.00
Organic Certification of Farmer Groups
1 x
Rs.
15.00
Nutrition in Raw Chicory
1 x
Rs.
30.00
Nutrition in Portulaca Greens
1 x
Rs.
35.00
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Managing Stress Naturally
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49.00
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Managing Fruit Orchards
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46.00
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45.00
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Management and Management Skills
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40.00
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Making Fermented Beverages
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30.00
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Making Cauliflower Pickles
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22.00
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20.00
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Making Carrot Pickles
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22.00
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20.00
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Making Brinjal Pickles
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Major Egg Formulations
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64.00
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60.00
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Major and Minor Components of Milk
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36.00
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35.00
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Lycoris Lily: An Introduction
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22.00
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20.00
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Low Salt Diet for Health
Rs.
22.00
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20.00
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Low Fat Diet for Health
Rs.
44.00
Original price was: Rs.44.00.
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40.00
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