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51 Item(s)
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2,469.00
Home Gardening: Herb, Veg & Fruits
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25.00
Nutrition in Arugula Greens
1 x
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25.00
Nutrition in Sapota or Sapodilla
1 x
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15.00
Nutrition in Raw Kale Leaves
1 x
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25.00
Notocactus: The Ball Cactus
1 x
Rs.
20.00
House Plant: Alocasia
1 x
Rs.
25.00
Cacti and Succulents : An Introduction
1 x
Rs.
25.00
Spine Gourd: The Teasle Gourd
1 x
Rs.
99.00
Growing Organic Ginger
1 x
Rs.
45.00
Container Gardening: Introduction
1 x
Rs.
35.00
Growing Organic Okra
1 x
Rs.
45.00
Preparation of Making Jelly
2 x
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25.00
Brassica Leafy Greens: Arugula
1 x
Rs.
35.00
Nutrition in Raw Chicory
1 x
Rs.
30.00
Nutrition in Peppermint
2 x
Rs.
20.00
Starting a Cannery: An Introduction
1 x
Rs.
25.00
Curry Leaf Chutney Recipes
1 x
Rs.
20.00
Berries from Ericaceae Family
1 x
Rs.
40.00
Dill Herb: Growing Practices
2 x
Rs.
19.00
Medicinal Plant: Yarrow
1 x
Rs.
20.00
AGRIHORTICO eLearning on Growing Nightshade Vegetables
1 x
Rs.
699.00
Human Personality Concept
1 x
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20.00
Food Packaging Materials
1 x
Rs.
20.00
Organic: Pest Disease Mgmt.
1 x
Rs.
30.00
AGRIHORTICO eLearning on Growing Rose Flowers
1 x
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299.00
Water and Hydrotherapy
1 x
Rs.
20.00
Organic Certification Process
1 x
Rs.
40.00
Organic Growing: Mechanical Control
1 x
Rs.
25.00
Indoor Plants for Interior Decoration
1 x
Rs.
45.00
Pinterest: Social Website for Images
1 x
Rs.
15.00
Leafy Greens: Curry Leaf
1 x
Rs.
80.00
Indoor Plants for Indoor Air Quality
1 x
Rs.
25.00
Facebook: Friends Social Network
1 x
Rs.
20.00
Nutrition in Beet Greens
1 x
Rs.
30.00
Modified Atmosphere Pkg.
1 x
Rs.
80.00
Fertigation and Chemigation
1 x
Rs.
30.00
Nutrition in Raw Leek
1 x
Rs.
30.00
Nutrition in Portulaca Greens
1 x
Rs.
35.00
The Art of Prioritization
1 x
Rs.
20.00
Mixed Vegetable Pickles
1 x
Rs.
15.00
Farm Management: An Introduction
1 x
Rs.
15.00
Leadership: Three Models
1 x
Rs.
15.00
Container Gardening: Bulb Veg
1 x
Rs.
45.00
Knolkhol or Kohlrabi : Growing Practices
1 x
Rs.
19.00
Home-Based Canning
1 x
Rs.
30.00
Detoxification Diet for Health
1 x
Rs.
30.00
Nutrition in Amaranth Greens
1 x
Rs.
30.00
Organic Certification: Issues
1 x
Rs.
25.00
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Quality Evaluation of Eggs
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Quality Control of Canned Foods
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Qualities of a Charismatic Leader
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Purpose of an Organization
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Psychological Needs of People
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Protective Horticulture
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Productivity Principles
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Produce a Burning Desire for Success
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Processing of Organic Foods
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Processing of Fresh Milk
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